Houston Hood Cleaning Services Inc is a team of certified commercial kitchen cleaners in Texas, located in Houston but serving a vast area all around the city. We can service any commercial kitchen in West Texas, including ones in Pasadena, Missouri City, Sugar Land, and many other outlying communities, towns and cities. If you’ve ever had a bad experience with a professional kitchen cleaner, we understand that you might be a little hesitant to take us at our word when we say that we’re the best at what we do. The adage, Burn me once, shame on you. Burn me twice, shame on me has never been more accurate than it is in a situation like this. For that reason, Houston Hood Cleaning Services Inc is more than happy to provide samples of our previous work for you to view and inspect. We can also put you in touch with some of our current customers who can give you an honest opinion of our service, our team, and their results. We want you to be absolutely certain that you have found the right company for the job, so we’ll do whatever it takes to convince you! No other kitchen cleaners in Texas will work as hard for your business, nor will they work as hard as Houston Hood Cleaning Services Inc to keep it!
The Risks of a Dirty Kitchen Exhaust System There are countless risks involved in letting your kitchen exhaust system develop a buildup of grease. Outlined below are just a few of them. Fire You run a serious risk of having a fire consume your kitchen in a matter of seconds if the flames reach your exhaust system – if that system is caked with grease, the perfect fuel to feed a fire.
The cleaner the exhaust system is, the less likely a fire will be to take off. Lower efficiency Your kitchen exhaust system will not work as well if it is clogged with grease. Small particles that would normally be whisked away will not make it into the ductwork, which means that you’ll be dealing with bad odors, reduced air flow, and a kitchen that’s dirtier than it should be. Expensive repairs Take care of your exhaust system so that you don’t run the risk of a major breakdown in a few years or a few months. Regular maintenance is the best way to prevent your complex system from tearing up in the future. All it takes is regular inspections and cleanings every 30, 90 or 180 days, or maybe as infrequently as once a year!
Non-adherence to fire codes You certainly don’t want to get in trouble with your local health inspector, the one person who can single-handedly shut your restaurant down! By having your kitchen exhaust system professionally cleaned, you will maintain good ratings for cleanliness in your kitchen.Professional kitchen cleaners in Texas are few and far between, especially ones that are certified and who guarantee their work. When you’re ready to make the change to a company that you know you can trust, call Houston Hood Cleaning Services Inc for your industrial kitchen cleaning needs!